tag:blogger.com,1999:blog-7970277705329814855.post6220027040210081056..comments2012-12-30T14:47:35.952-08:00Comments on Living through Life (with interruptions): curry revisitedVivian Thielehttp://www.blogger.com/profile/11866735090937185225noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7970277705329814855.post-37763373224888856522011-08-25T17:57:35.566-07:002011-08-25T17:57:35.566-07:00Good to know that I can freeze my extra curry leav...Good to know that I can freeze my extra curry leaves, at $30 per pound I hate throwing even one away.<br><br>Lisa~~ <br><a href="http://cooklisacook.blogspot.com/" rel="nofollow">Cook Lisa Cook</a>Lisa~~http://www.blogger.com/profile/02632507779742615043noreply@blogger.comtag:blogger.com,1999:blog-7970277705329814855.post-20686035348891918322011-08-25T13:22:16.434-07:002011-08-25T13:22:16.434-07:00I can't wait until my little Curry Plant (a RE...I can't wait until my little Curry Plant (a REAL one, too! That actual curry comes from! Hee!) gets large enough to harvest, cause I had to use dried curry leaf powder, which, just isn't the same.}:PWolfhttp://wolfsilveroak.insanejournal.comnoreply@blogger.com