Steamed Green Beans with Bacon on the Grill

I like to have variety in my vegetables... I mean, if you have to eat them then you better find ways to "user" friendly! Fresh green beans were on sale and hubby was planning on grilling steaks for dinner.  I tossed the green beans (a bit over a pound)in about 1 tablespoon olive oil, added three cloves crushed garlic and then placed three pieces of uncooked bacon over it.

raw bacon

I wrapped it all up in a sheet of tin foil and placed on the grill for twenty five minutes.  The bacon was cooked through (though not crunchy) and the beans were cooked with a bit of crunch left to them.

cooked bacon

I had used some bacon in another dish and had set aside some crisp pieces to top the green beans with before serving.  

Hope you enjoy!